What Does Crawfish Taste Like? A Closer Look!
– Crawfish are a type of crustacean closely related to lobster
– They are commonly referred to as crayfish or crawdad
– Crawfish thrive in freshwater and do not grow as big as lobsters
– They have a tough exoskeleton and are typically 3 inches long
– Crawfish have five pairs of legs and five pairs of swimmerets
– Their first pair of legs are larger and act as pinchers or claws
– They have a curled tail and a pair of long antennae
– Crawfish have a slightly sweet taste with saltiness and a mineral-like flavor
– The claw meat is milder than the tail meat, which is a bit tougher but still pleasant to chew
– Crawfish easily absorb flavors from the cooking method and ingredients used
– Boiled crawfish with Cajun seasoning taste bold, spicy, and earthy
– It is not recommended to eat crawfish uncooked due to the risk of lungworms
– Crawfish can be cooked by boiling and are a versatile addition to any meal