What Does Pesto Taste Like?
Classic basil pesto tastes fresh, herbal, garlicky, salty, nutty, and rich from olive oil and cheese. It is usually sharp but not hot spicy.
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italian-cooking
Basil Substitute
The best basil substitute depends on the recipe. Oregano works in cooked tomato sauces, while mint, parsley, arugula, or spinach work better in fresh dishes.
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Basil on Pizza
Fresh basil is usually best added after pizza bakes, while dried basil works better in the sauce or before baking. Timing matters because fresh leaves wilt and darken under high heat.
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