Wor Shu Duck: What It Is and How It Is Served
Wor shu duck is a Chinese American pressed duck dish, usually cooked until tender, pressed, fried crisp, sliced, and served with gravy, vegetables, and almonds.
Continue ReadingConcise answers to common food questions, with practical guidance for storage, safety, ingredients, and cooking results.
Wor shu duck is a Chinese American pressed duck dish, usually cooked until tender, pressed, fried crisp, sliced, and served with gravy, vegetables, and almonds.
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