Lambrusco wine is a type of red wine that originates from the Emilia-Romagna region of Italy. The grape is a member of the vitis vinifera family and is known for its high acidity and effervescence. Lambrusco wine is produced in a variety of styles, including dry, semi-sweet, and sweet. The taste of Lambrusco wine can vary depending on the style of wine, but it is typically fruity and refreshing. Lambrusco wine is best served chilled and pairs well with a variety of food items, including charcuterie, cheese, and fruit.
Continue Reading