Can You Freeze Hummus? Tips and Tricks Revealed!
– Yes, you can freeze hummus.
– Store-bought hummus freezes better than homemade.
– Flavored hummus (e.g. roasted red pepper, avocado) does not freeze as well.
– Freeze hummus in an airtight container, making sure the lid is tightly secured.
– Place the container in a freezer bag for added protection.
– Label the hummus with the freezing date and use-by date.
– Hummus freezes well for about 4 months.
– Divide large amounts of hummus into separate freezer bags to thaw in small portions.
– Freeze individual scoops of hummus on a parchment-lined baking sheet for easier thawing.
– Drizzle olive oil on top of the hummus before freezing to prevent drying out.
– Thaw hummus in the refrigerator overnight.
– Frozen hummus can be brought back to its natural consistency by gradually adding olive oil and whipping it up with a spoon.
– Thawed hummus can also be heated in the microwave for a few seconds to achieve the desired consistency.
– Thawed hummus should be consumed within five days and should not be refrozen.
– Suggestions for using thawed hummus include blending it with herbs and spices to create a flavored hummus, topping it with olive oil, feta cheese, roasted red bell peppers, olives, and garlic, using it as a spread on sandwiches or wraps, or thinning it with olive oil and vinegar to make a dressing for grain bowls.
