ingredient-substitutes

Bowls of dark sauce substitutes with ginger, scallions, miso, broth, and rice

Coconut Aminos Substitute: Best Swaps by Recipe

February 6, 2026June 11, 2026ting

Soy sauce is the closest easy coconut aminos substitute if soy and wheat are acceptable, but it is usually saltier, so start with less.

Bowls of red chili paste, miso-style paste, garlic, and fresh chiles as gochujang substitutes

Substitute for Gochujang

January 20, 2026June 14, 2026ting

The closest gochujang substitute is miso plus chili paste or chili flakes, with a little sweetener. It will not be identical, but it gives heat, salt, body, and savory depth.

Scallion Substitute

January 19, 2026June 14, 2026ting

The best scallion substitute depends on the recipe. Chives are best for garnish, leeks or onions work in cooked dishes, and shallots add a mild allium flavor.

Small bowls of warm spices, cinnamon sticks, and green cardamom arranged as garam masala substitutes

Substitute for Garam Masala

January 14, 2026June 14, 2026ting

The best substitute for garam masala is a small blend of warm spices. Curry powder can work in a pinch, but it tastes different and often includes turmeric.

Small bowls of yogurt, avocado, hummus, mustard, vinaigrette, tahini, and sour cream for comparing mayonnaise substitutes

Substitute for Mayonnaise: Best Swaps by Recipe

January 9, 2026June 11, 2026ting

The best substitute for mayonnaise depends on the recipe: Greek yogurt for creamy salads, avocado for spreads, hummus or tahini for egg free swaps, and vinaigrette for lighter dressings.

Small bowls of dark sauces, miso paste, broth, ginger, scallions, and rice for comparing tamari substitutes

Substitute for Tamari: Best Swaps by Recipe

January 7, 2026June 11, 2026ting

Soy sauce is the closest tamari substitute when gluten is not a concern. For gluten free, soy free, or lower sodium needs, choose by label and recipe role.

Small cups of cooking liquids and citrus for comparing dry sherry substitutes

Dry Sherry for Cooking: How to Use It and Best Substitutes

January 6, 2026June 11, 2026ting

Dry sherry adds nutty, savory flavor to pan sauces, soups, mushrooms, chicken, and deglazing, but it is not the same as sweet sherry or salty cooking sherry.

Fresh herb sprigs and bowls of dried herbs arranged as marjoram substitutes

Substitute for Marjoram

January 2, 2026June 14, 2026ting

The best substitute for marjoram is usually oregano or thyme, depending on the dish. Use less oregano at first because it tastes stronger and sharper.

Fresh cilantro with parsley, Thai basil, dill, mint, lime halves, scallions, and a knife on a cutting board

Cilantro Substitute

November 20, 2025June 13, 2026ting

Flat leaf parsley plus lime is the easiest cilantro substitute for many recipes. Thai basil, dill, mint, scallions, and lime work better in specific dishes.