Author: Ricardo Davis

Hello! My name is Ricardo Davis and I'm a food blogger. I'm not a professional cook, but that doesn't mean I don't have some good strategies and ideas. There are a lot of simple and practical things on the site about heating, freezing, dehydrating and so on. It was written by chefs, food experts, home cooks, and me.

How Long Can Chicken Marinate in the Fridge? Essential Tips for Safe and Flavorful Results

Ricardo Davis

– According to the USDA, chicken should be marinated in the fridge for 2-24 hours for the best flavor and texture.
– Citrus marinades only need 30 minutes.
– The maximum recommended time for chicken to sit in the fridge in a marinade is 2 days.
– The table below provides examples of common marinades and the time to marinate chicken in each.
– Minimum time to marinate chicken is 20 minutes.
– Marinating chicken longer does not necessarily make it better as the proteins in the chicken begin to break down and can change the texture of the meat.
– Frozen chicken can be marinated for up to 24 hours.
– Marinating will not extend the shelf life of chicken close to its expiration date.
– According to the USDA, marinating chicken for 4 days is too long and poses a risk of food contamination.
– If marinated chicken smells weird or has a slimy, sticky texture, it is likely spoiled.
– Marinating chicken at room temperature is faster but not recommended for longer than 30 minutes due to bacterial growth.
– The safest way to marinate chicken is for 20 minutes to 4 hours in the fridge.
– Using a marinade tray or bag helps to reduce the risk of cross-contamination.
– A heavy-duty zip bag can be used for smaller portions.
– A marinade doesn’t take long to work, and 2 hours is enough time for any cut of chicken and type of marinade.
– If marinating frozen chicken, it can take up to 24 hours for the chicken to both marinate and thaw.
– The signs of bad marinated chicken include a weird smell similar to rotten eggs and a slimy, sticky texture.
– While chicken may marinate slightly faster at room temperature, it is only safe for quick marinades under 30 minutes.
– Using a marinade tray or bag can reduce the chances of cross-contamination.

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How much does the Bendt dining chair weigh

The Bendt Dining Chair: Dimensions, Weight, Seat Height, Seat Width, Seat Depth, Floor-to-Seat Distance, Clearance Requirements, Material, Stackability, And Warranty

Ricardo Davis

Designing a dining room can be difficult, but finding the perfect chair to complete the space is even harder. The Bendt Dining Chair is the perfect addition to any home. With its clean lines and modern design, the Bendt will complement any décor. But its beauty is not only skin deep – the Bendt is also incredibly comfortable, thanks to its ergonomic design. And it’s built to last, with a sturdy frame and high-quality materials.

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Egg Slicer: Unlock the Secret to Perfectly Sliced Delights!

Ricardo Davis

An egg slicer is a utensil used to quickly and evenly slice hard-boiled eggs.
It consists of a slotted dish for holding the egg and a hinged plate of wires or blades for slicing.
It was invented in the early 20th century by German inventor Willy Abel, who also invented the bread cutter.
The first egg slicers were produced in Berlin-Lichtenberg.
Dutch comedic duo Van Kooten en de Bie made a mock documentary about a Dutch egg slicer factory in 1983.
Some egg slicers with thin wires can be played as string instruments, as demonstrated by English experimental music group Coil’s song “The Gimp (Sometimes)”.

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The Ultimate Guide to Ginger Substitutes: Spice Alternatives

Ricardo Davis

Ginger root can be substituted with dried spices like ground ginger, allspice, cardamom, cinnamon, mace, nutmeg, or pumpkin pie spice. Use 1/4 teaspoon of ground ginger for every 1 tablespoon of fresh ginger called for in a recipe. Allspice and mace should be used in half the amount of ginger called for. Crystallized ginger can be substituted with ground ginger, using 1/8 teaspoon for every tablespoon of crystallized ginger. Fresh ginger can be frozen for future use. The article provides tips for storing and using ginger. It suggests grating the required amount and freezing the rest for later use. Additionally, it mentions that ginger can be grown at home as a flowering plant on a windowsill. Fresh ginger does not typically substitute for ginger powder in dessert recipes. plus additional sugar to taste. The article does not provide any important facts, stats, or figures related to ginger substitutes. It seems to focus on storage tips and growing ginger plants at home.

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Pancake Art: Mastering the Artistic Flair for All Ages

Ricardo Davis

List of Pertinent Information about ‘Pancake Art’:

– Pancake art involves creating pictures on a griddle or frying pan using pancake batter as the medium.
– A pancake pen or piping bag can be used to apply the batter.
– Different food coloring can be used to create a color piece, while contrasting shades can be achieved by allowing parts of the image to cook longer.
– The final image is revealed when the pancake is flipped over.
– Pancake art can be seen on Wikimedia Commons.
– Instructions on how to make pancake art include using store-bought pancake batter or a homemade recipe and thinning out the batter to create intricate designs.
– Examples of easy pancake art designs include egg-shaped pancakes, uncolored pancakes, and outlined pancakes.
– Materials needed for pancake art include squeeze bottles, food coloring (optional), pancake batter, a liquid to thin the batter, and a non-stick pan or griddle.
– Alternative methods using a piping bag, plastic baggie, or teaspoon are mentioned.
– Instructions for making an egg-shaped pancake include mixing the pancake batter to a runny consistency, adding yellow or orange food coloring to create the yolk color, and dropping spoonfuls of batter onto a heated pan to form the yolk shape.
– Pancake faces can be made by squeezing a face design onto the pan, adding regular pancake mix over it, and cooking until bubbles form before flipping.
– Pancake art can be as elaborate or simple as desired, with options to create shapes or monogrammed pancakes.
– Tips provided for making pancake art include cooking the pancakes on low heat, doing mirror images of words or letters, adding all of the filling batter at once, and trimming the pancakes if needed.
– Recipe for basic pancake art includes all-purpose flour, sugar, baking powder, salt, egg, vanilla, milk, and vegetable oil.
– Instructions involve mixing the dry and wet ingredients separately, creating a smooth mixture for the design, squeezing the design onto a non-stick pan, ladling regular pancake mix over the design, flipping, and cooking until done.
– Black cocoa powder or activated charcoal can be used to create black food coloring instead of traditional food coloring.
– A set of 24 gel paste food colors by Wilton is recommended for creating different colored pancakes.
– Using reference patterns and a piping bag with a small tip is recommended for creating detailed designs.
– Flipping the pancake at the right time and cooking it for about one minute after flipping is emphasized.
– Pancake Tuesday dates for 2022-2027 are mentioned.

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Sugar Free Jello: An InDepth Guide to Healthy Desserts

Ricardo Davis

– Sugar-free Jello is keto-friendly, containing zero carbs and only 10 calories
– A cup of strawberry sugar-free Jello has 0g total fat, 0mg cholesterol, 45mg sodium, 0mg potassium, 0g total carbohydrate, 0g dietary fiber, 0g total sugars, and 1g protein.
– It has 0 grams of net carbs, making it suitable for a low-carb diet.
– The ingredients in sugar-free Jello could mimic sugar and potentially spike blood sugar and increase insulin response.
– Sugar free Jello is made with a variety of chemicals, preservatives, and artificial sweeteners such as aspartame and maltodextrin.
– There are 9 sugar free flavors available.
– Sugar free Jello pudding is not carb-free and contains around 9g net carbs, making it not ideal for the keto diet.
– Sugar free Jello is not considered keto-friendly in a strict sense but may fit into a dirty or lazy keto plan.
– The article discusses sugar-free Jello options for those who are watching their sugar intake or following a ketogenic diet.
– Sugar-free Jello pudding is a variant of traditional Jello pudding formulated for reduced sugar intake.
– It provides a satisfying and flavorful dessert option without added sugars.
– Sugar-free Jello pudding has evolved due to the demand for healthier alternatives in the dessert industry.
– Sugar-free Jello pudding is low in sugar and calories, with approximately 60-70 calories per serving.
– A single serving of sugar-free Jello pudding contains around 8-10 grams of carbohydrates.
– Sugar-free Jello pudding typically contains less than 1 gram of sugar per serving.
– It is low in fat, with less than 1 gram per serving, and cholesterol-free.
– Sugar-free Jello pudding provides small amounts of protein from milk and gelatin.
– It is fortified with essential nutrients like calcium and iron.
– Artificial sweeteners like aspartame, sucralose, or acesulfame potassium are used in sugar-free Jello pudding.
– Thickeners such as modified cornstarch or carrageenan are added to achieve the desired texture of sugar-free Jello pudding.
– Sugar-free Jello pudding is typically made with skim milk, which contains approximately 45 calories, 4 grams of protein, and essential vitamins and minerals.
– The main benefit of sugar-free Jello pudding is the reduced sugar content compared to regular Jello pudding.
– Sugar-free Jello pudding is a low-calorie option for those watching their calorie intake.
– Sugar-free Jello pudding comes in various flavors and is easy to prepare, making it a convenient dessert option.
– Individuals should consider their personal dietary requirements and consult a healthcare professional before incorporating sugar-free Jello pudding into their diet.
– Sugar-free Jello pudding is a guilt-free way to satisfy sweet tooth cravings while still providing important nutrients.
– Sugar-free Jello pudding is made with alternative sweeteners instead of traditional sugar.
– Sugar-free Jello pudding can be consumed by individuals with diabetes, but overall carbohydrate intake should be monitored as part of a balanced meal plan.
– Sugar-free Jello pudding generally has fewer calories than regular Jello pudding because it does not contain added sugars.
– The specific calorie content may vary depending on the brand and flavor.
– The alternative sweeteners used in sugar-free Jello pudding are considered safe for consumption by regulatory authorities, although some individuals may have sensitivities or experience gastrointestinal discomfort.
– It is advisable to consult a healthcare professional if there are concerns.
– Sugar-free Jello pudding can be included in a weight loss diet due to its lower calorie content, but overall calorie intake should be considered and a balanced diet should be maintained to achieve weight loss goals.

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Discover the Dangers of Microwaving a Paper Plate

Ricardo Davis

– Most paper plates are safe to heat up in the microwave according to the USDA.
– Not all paper plates are made equal, and those with a decorative sheen could be coated in a thin layer of plastic which might not react well in the microwave.
– It’s important to check for the microwave-safe label on the packaging before heating anything up.
– Plain white paper plates are the safest option, but other paper products like napkins, towels, and parchment paper should also be safe.
– Printed or glossy materials should be avoided, and newspaper or brown paper bags should be avoided, especially if there’s any metal involved.
– Takeout containers with metal handles should also not be microwaved.
– Dirty dishes at parties or potlucks can be a problem, so paper plates are often used as a convenient solution.

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