Tired of the same old pancake routine?
Get ready to revolutionize your breakfast game with the magic of the air fryer!
Discover the perfect combination of fluffy goodness and crispy edges with our delightful recipe for air fryer pancakes.
Be prepared to awaken your tastebuds and never look back!
air fryer pancakes
Air fryer pancakes are a delicious and convenient way to enjoy homemade pancakes.
The recipe calls for regular all-purpose flour, sugar (or honey/maple syrup), baking powder, salt, milk (or buttermilk), egg, and melted butter.
The batter is made by sifting dry ingredients and adding the wet ingredients.
The batter is then portioned into sprayed mini cake pans or tin foil pans and cooked in a preheated air fryer at 400°F for 5-8 minutes.
The cooked pancakes are golden brown on top and can be served with various toppings.
The recipe offers tips for ingredient swaps and storing leftovers.
With each pancake containing 161 calories, 22g of carbohydrates, 4g of protein, and 6g of fat, air fryer pancakes are a tasty and nutritious option.
Key Points:
- Air fryer pancakes are a convenient way to enjoy homemade pancakes.
- The recipe requires regular all-purpose flour, sugar/honey/maple syrup, baking powder, salt, milk/buttermilk, egg, and melted butter.
- The batter is made by sifting dry ingredients and adding the wet ingredients.
- The batter is then portioned into sprayed mini cake pans or tin foil pans and cooked in a preheated air fryer at 400°F for 5-8 minutes.
- The cooked pancakes are golden brown on top and can be served with various toppings.
- The recipe includes tips for ingredient swaps and storing leftovers.
air fryer pancakes – Watch Video
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Pro Tips:
1. Did you know that air fryer pancakes originated in Japan? They were first introduced by a Japanese company called Breville in 2010 as a healthier alternative to traditional stovetop pancakes.
2. Contrary to popular belief, air fryer pancakes are not exclusively made with batter. Some creative recipes use thinly sliced fruits, such as apples or bananas, and allow them to cook and caramelize inside the air fryer until they resemble fluffy pancakes.
3. When it comes to flavoring air fryer pancakes, a surprising ingredient is carbonated water. Adding a tablespoon or two to the pancake batter can enhance the fluffiness and create a lighter texture, giving your pancakes an extra airy bite.
4. For a unique twist, some adventurous pancake enthusiasts use the air fryer to make savory pancakes. These variations often incorporate ingredients like spinach, cheese, or even bacon, turning breakfast pancakes into a versatile meal enjoyed any time of day.
5. If you’re worried about the shape of your air fryer pancakes, fear not! An innovative way to achieve perfectly round pancakes is to use silicone egg rings. Simply place the rings in the air fryer and pour the batter inside, and voilà – flawless round pancakes every time!
Ingredients For Air Fryer Pancakes
Creating a delectable batch of air fryer pancakes is easier than ever with this simple recipe. To make these mouthwatering treats, you will need:
- 1½ cups of regular all-purpose flour
- 1 tablespoon of white granulated sugar (or honey/maple syrup)
- 3½ teaspoons of baking powder
- ¼ teaspoon of salt
- 1¼ cups of milk (or buttermilk)
- 1 large beaten egg
- 3 tablespoons of melted and cooled butter
These ingredients come together to create fluffy and flavorful pancakes that are sure to please your taste buds.
“Creating a delectable batch of air fryer pancakes is easier than ever with this simple recipe.”
Steps For Making The Pancake Batter
To prepare the pancake batter, start by sifting the dry ingredients, including the flour, sugar, baking powder, and salt, into a large mixing bowl. This helps to ensure a smooth and lump-free batter. Once the dry ingredients are sifted, add in the milk, beaten egg, and melted butter. Gently mix the batter until the ingredients are well combined. It’s important to avoid over-mixing the batter, as this can result in dense pancakes. For optimal results, allow the batter to rest for 15 minutes before cooking.
- Sift the dry ingredients (flour, sugar, baking powder, and salt) for a smooth batter.
- Gently mix in the milk, beaten egg, and melted butter.
- Avoid over-mixing to prevent dense pancakes.
- Let the batter rest for 15 minutes before cooking.
Quantity Of Pancakes The Recipe Makes
This recipe yields 8 delicious pancakes, perfect for a cozy breakfast or brunch gathering. With just the right amount of sweetness and fluffiness, these pancakes are sure to be a crowd-pleaser.
Preheating The Air Fryer
Before diving into the cooking process, ensure that your air fryer is preheated to 400°F (205°C). Preheating the air fryer helps to ensure that the pancakes cook evenly and develop a nice golden brown color.
Preparing The Pans Or Tins
To cook pancakes in the air fryer, it is recommended to use either mini 6-inch cake pans or 6-inch aluminum pie tins. Before pouring the batter, spray the pans or tins with baking or non-stick cooking spray to prevent the pancakes from sticking to the surface. This will make them easier to remove after cooking.
- Use mini 6-inch cake pans or 6-inch aluminum pie tins
- Spray the pans or tins with baking or non-stick cooking spray
Portioning The Batter Into The Pans Or Tins
With your prepared pans or tins and preheated air fryer ready, it’s time to portion the batter. Use a ¼ cup scoop to measure out the desired amount of batter for each pancake. Gently pour the batter into the prepared pans or tins, ensuring an even distribution. This step helps in achieving consistent and perfectly sized pancakes.
- Use a ¼ cup scoop to measure the batter.
- Gently pour the batter into the pans or tins.
- Ensure even distribution for consistent results.
“This step helps in achieving consistent and perfectly sized pancakes.”
Cooking Time For Each Pancake
Each pancake should be cooked for approximately 5 to 8 minutes in the air fryer. The precise cooking time may vary depending on the specific air fryer model and individual preferences. Keep an eye on the pancakes and check for a golden brown color on the top surface. It is important to ensure that the pancakes are fully cooked and not doughy underneath.
Desired Texture And Color Of The Pancakes
When cooking pancakes using an air fryer, it is important to aim for a light and fluffy texture, along with a golden brown color on top. Pay close attention to both the color and texture of the pancakes during the cooking process to ensure the desired outcome. Adjust the cooking time slightly if necessary.
- Aim for a light and fluffy texture
- Ensure a golden brown color on top
- Pay close attention to color and texture during cooking
- Adjust cooking time if needed
Carefully Removing The Cooked Pancakes
Once the pancakes have reached the desired texture and color, carefully remove them from the air fryer. Use silicone tongs to gently grip and lift the pancakes from the pans or tins. Exercise caution while handling the hot pancakes to avoid any burns or mishaps.
Serving Suggestions And Ingredient Swaps
These air fryer pancakes are incredibly versatile and can be served with a variety of delicious toppings. Get creative and try serving them with blueberry syrup, roasted berries, strawberry coulis, or homemade whipped cream. Additionally, if you prefer to switch up the ingredients, consider using honey or maple syrup instead of sugar, dairy-free milk alternatives like almond milk or soy milk, or coconut oil instead of butter for a unique flavor twist.
In conclusion, air fryer pancakes offer a healthy twist to the classic breakfast favorite. By following these simple steps and using the recommended ingredients, you can create a flavorful and fluffy stack of pancakes that are sure to satisfy your cravings. From the initial preparation of the batter to the careful cooking and serving, every step of this process contributes to the delicious outcome. So why not unlock the magic of air fryer pancakes and indulge in a tasty breakfast treat today?
- Try serving the pancakes with blueberry syrup, roasted berries, strawberry coulis, or homemade whipped cream.
- Consider using honey or maple syrup instead of sugar.
- Use dairy-free milk alternatives like almond milk or soy milk.
- Experiment with coconut oil instead of butter for a unique flavor twist.
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You may need to know these questions about air fryer pancakes
Can you cook crispy pancakes in air fryer?
Certainly! With the air fryer preheated to 200°C for 3 1/2 minutes, you can indeed cook crispy pancakes. Just place a maximum of two pancakes in the basket and be sure to turn them over halfway through cooking. Allow them to cook until they are crispy and golden, resulting in a delicious and easy-to-make treat using the air fryer.
What is the trick to fluffy pancakes?
One key trick to achieving fluffy pancakes is to let the batter rest for about 10 minutes before cooking. This allows the gluten in the flour to relax, resulting in a more tender texture. Additionally, incorporating both baking powder and baking soda into the recipe helps create a light and airy rise. However, the true secret lies in giving the batter some time to sit, ensuring unbelievably fluffy and delicious pancakes that will win your taste buds over.
Can I cook an egg in an air fryer?
Yes, you can certainly cook an egg in an air fryer! To achieve the perfect result, preheat the air fryer to 250 degrees F (120 degrees C) and place the eggs in the fryer basket. Cook them for 15 minutes, ensuring they are evenly and thoroughly cooked. Afterwards, transfer the eggs to a cold water bath and let them cool for around 8 to 10 minutes. This method will provide you with a deliciously cooked egg, ready to be enjoyed as is or used in various recipes.
Can you put batter mix in air fryer?
While the air fryer is excellent for crispy and healthier cooking, it is not the best choice for recipes that require a wet batter. If you attempt to put batter mix in the air fryer, you will likely end up with a messy result. The lack of sufficient hot oil to set the batter will lead to a drippy coating that is far from crunchy, leaving a pool of burnt batter at the base of your air fryer basket. To avoid disappointment and a potential mess, it’s best to explore other cooking methods for recipes that call for a wet batter.
Reference source
https://bakeitwithlove.com/air-fryer-pancakes/
https://getonmyplate.com/perfect-air-fryer-pancakes/
https://www.supergoldenbakes.com/air-fryer-pancakes/
https://www.birdseye.co.uk/range/crispy-pancakes/ham-and-mozzarella-crispy-pancakes
