How to Make an Egg Wash: A StepbyStep Guide

– An egg wash is a mixture of a whole egg, egg yolk, or egg white with a small amount of water, milk, or cream.
– It is brushed over baked goods before baking to give them a golden color and glossy finish.
– It can also help seal the edges of filled pastries and help sugar adhere to the dough.
– To make an egg wash, beat one large egg and one tablespoon of liquid (water, milk, or cream) in a small bowl, or beat one large egg white or egg yolk with one teaspoon of liquid.
– The choice of liquid affects the browning and glossiness of the baked goods. Water produces golden-brown results with some gloss, while heavy cream produces deeply golden-brown results with more sheen.
– Using an egg white mixed with water gives a light golden color with a gloss, while an egg yolk mixed with water gives a deep golden color.
– Using milk or cream enhances the color and gloss.
– Using a whole egg instead of just an egg white or yolk minimizes food waste.
– The article explains how to use an egg wash when baking.
– Using an egg wash involves brushing a mixture onto the baked good using a pastry brush.
– It is important to apply the mixture evenly to avoid pooling, as this can result in an uneven look and affect the taste.
– A silicone brush is recommended for easy clean-up and to prevent loose bristles.

Continue Reading

How to Boil Potatoes for Potato Salad: Expert Tips

– How to boil potatoes for potato salad
– Boiling time depends on the size of the cut potatoes
– Recommended chopping method for medium to large potatoes
– Boiling time for large potato cubes
– Boiling time for baby potatoes or diced potatoes
– Boiling time for whole large potatoes
– Whether to peel the potatoes for potato salad
– Recommended type of potatoes for creamy American-style potato salad
– How to prepare Yukon gold potatoes for American-style potato salad
– Recommended type of potatoes for French-style red potato salad
– How to prepare baby red potatoes for French-style red potato salad
– Recommendations for German potato salad
– Availability of various potato salad recipes

Continue Reading

1 Cup Rice Cooker: Your Ultimate Guide to Efficient Cooking

1. The article explains that the rice measuring cup used in Japanese cuisine does not correlate to the standard measuring cup used in Western cooking.
2. The traditional Japanese unit called gō or cup is equal to 10 shaku or 1/10 shō.
3. In 1891, it was officially equated to 2401/13310 liters.
4. Although the gō is no longer an official unit, modern premium rice cookers often include 1-gō measuring cups or their metric equivalent of 180ml.
5. The scale on these cups goes up to 160ml but they actually hold 180ml.
6. The size and markings of rice measuring cups may vary, but they typically follow this standard size and leveling method to ensure accurate rice volume measurement.
7. The article discusses the different technologies used in rice cookers to heat and cook rice.
8. Conventional rice cookers have a thermostat and a heating element.
9. Micom, or micro-computerized models, have programmed cooking “flows” to make adjustments to cooking time and temperature.
10. IH models are also micom but use induction heating technology instead of an electric heater.
11. Top-of-the-line models apply pressure during cooking for optimal cooking results.
12. The principle is to heat the rice perfectly to ensure a tasty and worry-free outcome.

Continue Reading

How to Toast Bread Without a Toaster: Essential Kitchen Skills for Breakfast

-The article discusses alternative ways to toast bread without a toaster.
-The author suggests using a skillet on a stovetop to achieve the desired texture and browning of the bread.
-Toasting bread on a skillet is described as easy and convenient.
-The article mentions that toasters were invented in 1893 and were not necessary before then.
-The author argues that toasters are clunky, crumby, and take up space.
-The alternative method of toasting bread is seen as a way to save space in small kitchens.
-Toast can be quick and convenient but take up space and can be an eyesore.

Continue Reading

Clear Pots and Pans: The Ultimate Guide to Maintenance

– Walmart offers a variety of pots and pans for home kitchens at low prices.
– Essential pieces for a kitchen are small or medium pots, saute pans or skillets, and a Dutch oven.
– Additional useful pieces include saucepans, deep saucier pans, fry pans, grill pans, double boilers, large stock pots, and woks.
– Cookware material options include stainless steel, nonstick, tri-ply, aluminum, ceramic, copper, hard-anodized, cast-iron, and carbon steel.
– Pots and pans are used for cooking at high temperatures.
– Stir-frying vegetables and meat require high temperatures.
– Roasting pans are ideal for cooking large pieces of meat like turkey in the oven.

Continue Reading